Empress Claws

ALL NATURAL • WILD CAUGHT

We offer Empress Claws of premium quality that will enhance your dining experience.
Our crabs are handpicked from clean waters and provide tender and delicious meat, especially in their large and unique claws.
This guarantees a satisfying seafood experience with exceptional flavour and texture.

cocktail Claws

ALL NATURAL • WILD CAUGHT

Get ready to dive into the ultimate seafood indulgence with our delectable crab cocktail claws!
We take pride in offering the highest quality seafood with cocktail claws and the delicate sweetness of our cocktail claws.
Whether hosting a party or looking for a delicious and healthy snack, our crab cocktail claws satisfy your craving for fresh and flavorful seafood.

Scored Claws

ALL NATURAL • WILD CAUGHT

Scored crab claws are a delicious seafood delicacy that is prepared by cutting shallow slits or incisions into the shell of the crab claw before cooking. This technique helps to ensure even cooking and makes it easier to crack open the shell and enjoy the succulent, sweet meat inside. The meat of scored crab claws is tender and flavorful, with a delicate texture that melts in your mouth. It has a slightly sweet taste with a hint of brininess that is characteristic of fresh seafood.

SECTIONS & WHOLE COOKS

ALL NATURAL • WILD CAUGHT

Sections are the crab meat that have been expertly removed from the shell of the crab.
They are perfect for adding to your favorite seafood dishes, such as crab cakes or salads. The combination of white and red meat offers a range of flavors and textures that are sure to please any seafood lover’s palate. For those who prefer a more traditional seafood experience, our Whole Claws are the perfect choice. These claws are carefully harvested and prepared to maintain their unique shape and natural flavors are a true delicacy that you won’t want to miss.

ARM/KNUCKLE MEAT

ALL NATURAL • WILD CAUGHT

Arm/knuckle meat is a great delicacy that seafood enthusiasts around the world can’t get enough of.
This meat is harvested from the upper part of the crab claw and is considered to be some of the most succulent and flavorful parts of the crab.
If you’re new to the realm of crab meat or an experienced seafood enthusiast, you’ll enjoy the superb option of arm/knuckle meat of crab which will certainly please your taste buds.

LEG MEAT

ALL NATURAL • WILD CAUGHT

Leg meat of crab is a prized finesse that is revered for its tender, juicy texture and fine flavor. Harvested from the slender legs of the crab, this meat is perfect for a variety of dishes, from sushi rolls to salads. It is soft, melt-in-your-mouth texture makes it a favorite among seafood lovers, while its versatility allows chefs to create endless culinary possibilities. Leg meat of crab is carefully harvested and processed to ensure the highest quality and freshness, making it a true testament to the delicious bounty of the sea.

SALAD AND MINCED MEAT

ALL NATURAL • WILD CAUGHT

Salad and minced meat is a delicious mix of crunchy vegetables and finely chopped, succulent crab meat. The salad typically includes fresh lettuce, cucumbers, and cherry tomatoes, while the minced meat is seasoned with herbs and spices for added flavor. The meat provides a gentle sweetness to the dish and a soft texture that complements the crispness of the vegetables. Whether served as a light lunch or side dish, salad and minced meat for crab is a versatile and tasty addition to any menu.